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mineral driven
and it is also a lot of red berries
Malolactic fermentation takes place in wood
with predominant flavours of red fruits with a dash of spices
Powell & Son - Shiraz 2016 (1.5L) Napa County mineral drivenThe Barossa Valley Shiraz is sourced from mature Barossa Valley vineyards (20+ years old) with the majority located along the regions North Western ridge in Marananga and Seppeltsfield as well as Lyndoch Valley in the Southern Barossa. Grape parcels are vinified separately in concrete vats, before being basket pressed and assembled into large format 4,500 litre French oak foudres for 15 months maturation. Critical Acclaim WS92 Wine Spectator Packs a
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